Class: A Spring Feast with a Special Dessert
Teacher: James Lo
Date: 4th June 2019, 5pm
No. of students: 1
Difficulty Level: 2 out of 5
1. Two Kinds of Fried Chicken (Garlic Soy-Sauce & Spicy)
2. Seasoned Eggplant & Tomato
3. Spicy Stir-Fry White Radish
4. Miso Soup with California Peppergrass & Deep-Fried Tofu
5. Kiwi & Avocado Yogurt Dessert
Everything was delicious except for the dessert. It was not to my liking. I made the fried chicken again and it was good.
Till then…
Jessica Tamaki 