Class: Chinese Food with Colourful Vegetables
Teacher: Sun Lai
Date: 3rd September 2018, 6.30pm
No. of students: 4
Difficulty Level: 3 out of 5
After class thoughts:
1. Pan-Fried Pot Stickers with a Crispy Cheese Crust
2. Twice-Cooked Pork with Vegetables
3. Tomatoes Egg-Drop Soup
4. Milk Custard Pudding with Strawberries
It was okay for me.
Till then…
Jessica Tamaki 