Things I do in my 30s

桜餅

Tamaki Kitchen by Jessica TamakiSeptember 30, 2018August 13, 2019

How I passed my JLPT N2

Be.you.tiful by Jessica TamakiSeptember 9, 2018August 11, 2019

French Cooking Class – Chef Rene-Etienne @ Sheung Wan, Hong Kong

Tamaki Kitchen by Jessica TamakiSeptember 9, 2018August 11, 2019

ABC Cooking Studio – Feel Autumn with Fish Dishes

Tamaki Kitchen by Jessica TamakiSeptember 9, 2018August 11, 2019

I passed my JLPT N2

Be.you.tiful by Jessica TamakiAugust 22, 2018August 11, 2019

Tamaki Kitchen by Jessica TamakiAugust 6, 2018August 13, 2019

ABC Cooking Studio – Wagashi Course

Wagashi is the traditional sweets in Japan which is rich in history and culture.

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ABC Cooking Studio – Marron Crown & Chocolat Banane

Tamaki Kitchen by Jessica TamakiMay 10, 2018August 11, 2019

ABC Cooking Studio – Matcha Daifuku & Mustard Wiener

Tamaki Kitchen by Jessica TamakiApril 23, 2018August 11, 2019

Finding motivation – Rima Ƶeidαn 瑞瑪•席丹

Be.you.tiful by Jessica TamakiMarch 3, 2018August 13, 2019

Sushi Kami (Previously known as Sushi Shin) – Japanese Food @ Central, Hong Kong

Travel by Jessica TamakiMarch 3, 2018July 3, 2021