ABC COOKING STUDIO – Experience Hokkaido with ABC!

What’s cooking?

My husband was looking forward to this meal. Apparently, he likes this but hardly ever get to eat this in Hong Kong.

It is a different way of cooking the vegetable soup curry compared to other Asian curries. The vegetables had to be deep fried so it is a lot of work preparing it. Not a fan of deep fried but oh well…

Below are the items:

Vegetable Soup Curry
Rice with Assorted Grains
Zangi (Hokkaido-Style Fried Chicken)
Mango Parfaits

I might search for other ways of making this, without deep frying… Not sure it it is possible but I will try.

Husband has been putting a lot of weight since we moved to Hong Kong. I guess Hong Kong has been treating him well…

We will hit the gym together for weightlifting. He will get his personal trainer. Can’t wait to see his transformation.

Till then…

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s