Happy 31st to myself @ CUT Marina Bay Sands, Singapore

How time flies… I have turned 31…

I worked on my birthday but off work earlier to change for dinner. My husband was shocked when I told him I would meet him straight at the restaurant. He asked me if I really want to wear office wear for my birthday dinner…

Honestly, I couldn’t care less. I guess I had to dress up for once…


My husband too


We went to CUT @ Marina Bay Sands because we miss the lobster we had 2 years ago.

Photo Credits: MBS

The interior

Photo Credits: MBS

Warm Asparagus, Poached Egg, Mushroom Marmalade, Warm Bacon Vinaigrette


Hokkaido Scallop “Carpaccio,” Shaved Myoga, Wasabi-Kosho Ponzu


Whole Roasted Maine Lobster, Black Truffle Sabayon, 1kg (SGD 160++)


The staff would help you to de-shell


The final product


Creamed Spinach with Fried Organic Egg (SGD 18++)


We ordered 1 lobster each and it was too much. We couldn’t finish. I wanted to check if we can do take away but my husband stopped me. He told me it is fine dinning not Chinese restaurant… I only managed to eat half of it…

I thought I could let Lilo have some too… Lilo is my cat.

Photo Credit: Yasuhiro Tamaki

Came home to have cake & a photo with Lilo


That was how I spent my day…

The dress I was wearing was from Quiz Clothing UK.

Navy Arm Cuff Fishtail Dress (Size 8)

Till then…

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