Class: Classic Curry Made with Spices
Teacher: Sun Lai
Date: 3rd November 2017, 10am
No. of students: 3
Difficulty Level: 2 out of 5
After class thoughts:
1. Tempura was good
2. Curry was tasty
3. Cheesecake was okay
I signed up for another 12 lessons and got myself ABC Cooking Studio passport where I can learn cooking in Japan, China, Taiwan, Singapore, Thailand and Malaysia.
Can’t wait to complete 36 lessons in total to get the license. I will have access to all the recipes.
Till then…